Where Can I Buy 100 Pipers Scotch

I feel a little bit like saying ..... cheated!

Saturday I went to a boutique in my town where years ago I had already bought a leather jacket to 130 €.

Journey and I look around, and known only a model. I look at the order and ask him.

- Leather jackets have only these?

- you

Then I'll take two, an S and M and I go to the dressing room.

`Here comes another one to see how committed they were to me .... and also to ask her.

- Leather jackets have only these?

- Yes, I do not know if they will reach the others. Anyway, the jacket you're `good and the price is great, then if you want to see upstairs if they have other` But you know prices are quite different

(upstairs have all branded stuff).

Then I take the S and I go to cash.

I go home happy and content with my new leather jacket and a known thing ..... on the label is written inside `c IMITATION LEATHER.

WHAT ?!?!?!?!??!?!?!?!?

MI HAVE SOLD A FAKE LEATHER JACKET !!!!!!!!!!

I paid 90 euro a fake leather jacket ?!?!?!?! A leather jacket, pretend I can not pay more than € 90 20/40!

Now MONDAY I have to go back and make them fire and flames to give me money, I have stated twice that I wanted a leather jacket, with `is possible that no one has told me it was fake leather??

I am not an expert in skin but fuck, I feel cheated!

Can You Mix Benzonatate With Painkillers

Black rice pudding SUMMER

sudden desire to summer ... It was a bit 'I was looking for a recipe with black rice, I was always inspired pairing with fish, so I have changed a bit' a dish I had eaten a few months ago, when it was hot, and I've created!

Ingredients:

250 g of black rice

10 cherry tomatoes 1 zucchini

some shrimp (for convenience I used the precooked foodblogger not buy, you if you take some more good tail shrimp and cook briefly ..)

olive oil and salt to taste

lemon peel qb

Procedure:

cook the black rice rice is quite long compared to "normal" to which we are accustomed to, it takes about half an hour, then you will have plenty of time to prepare the sauce while cooking rice . I blanched zucchini cut into wedges (cut into 4 lengthwise and then into slices) in a little olive oil and added the tomatoes into quarters, seeded. Fast cooking so that the vegetables remain crisp and well colored, not faded completely. Kingdom and finally the shrimp, season with salt, and seasoned with a sprinkling of lemon zest. Drain the rice, together with the dressing and let stand a couple of minutes in aluminum cups, then ready to be processed. A guaranteed before summer!